There are over 7000 different types of apples grown all over the world

There are over 7000 different types of apples grown all over the world.

Did you know that there are over 7000 different types of apples grown all over the world? Apples are one of the most popular and widely consumed fruits globally, and they come in a fascinating array of shapes, sizes, colors, and flavors. The sheer variety of apples is mind-boggling, and each one has its unique characteristics and uses.

Apples are believed to have originated in the mountains of Kazakhstan and were spread across various regions by birds and humans. Over time, different apple varieties were developed through natural cross-pollination and selective breeding. Today, they are cultivated in numerous countries, with each region producing its distinct types of apples.

One of the factors contributing to the immense diversity of apples is the wide range of climates and growing conditions in which they are cultivated. From the crisp, cold regions of Canada and the United States to the sun-soaked orchards of Mediterranean countries, apples thrive in various environments. This diversity in climates fosters the growth of different apple varieties that are suited to specific conditions.

Furthermore, apples are categorized into three primary groups: dessert, cooking, and cider apples. Dessert apples, as the name suggests, are perfect for consuming raw or in salads, while cooking apples are suitable for baking, making pies, and other culinary purposes. Cider apples, on the other hand, are primarily used for producing apple cider – a popular alcoholic beverage in many countries.

While over 7000 different types of apples exist, there are several well-known varieties that dominate the market. These include the iconic Red Delicious, Gala, Granny Smith, Fuji, and Golden Delicious, among others. These varieties are widely available in supermarkets worldwide and are known for their distinct characteristics, such as sweetness, tartness, crispness, and juiciness.

In recent years, there has been a resurgence of interest in heirloom and heritage apples, which are older, traditional varieties that have unique flavors and appearances. Many orchards and farmers’ markets now offer these rare apples, providing consumers an opportunity to experience apple varieties that were once popular but had fallen out of favor.

The vast number of apple varieties opens up a world of culinary possibilities. Whether you’re making homemade applesauce, baking a delicious apple pie, or simply enjoying a refreshing snack, there’s an apple variety perfectly suited to your needs. So, the next time you bite into an apple, take a moment to appreciate the extraordinary diversity of this humble fruit that is grown all over the world.

Source: WeldonOwen